Frozen Mojito
The best way to heat frozen stone crab fill a large pot 3/4 full with water.
Recipe Summary Frozen Mojito
Mojito's made cool and easy. Very nice on a hot summer night!!
Ingredients | Cooking Frozen Crab Claws1 (6 ounce) can frozen limeade concentrate8 (1.5 fluid ounce) jiggers rum½ cup fresh mint leaves1 tray ice cubesDirectionsPlace the lime juice concentrate, rum, mint, and ice cubes into the container of a blender. Cover and pulse briefly to get started, then process until smooth. Pour into 4 cocktail glasses.Info | Cooking Frozen Crab Clawsprep: 5 mins total: 5 mins Servings: 4 Yield: 4 servings
TAG : Frozen MojitoDrinks Recipes, Cocktail Recipes, Rum Drinks Recipes,
Images of Cooking Frozen Crab Claws
Cooking Frozen Crab Claws : You may steam the claws without a lid.
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